We are passionate about the purity of our products and will not compromise our standards. We bake with no additives or preservatives and use only Organic or Natural Ingredients.
Located in the village of Kubu Gajah, Sungai Buloh, Selangor (See Google Map) an Artisan Bakery where we produce Real Bread from Organic and Natural ingredients. Most of our bread uses natural levain instead of manufactured yeast.
...We shall be closed on Sunday May 20th and 27th May. ....
Our flour is superb, fresh from our own stone mill into the mixing bowl. We produce unbleached white flour, semolina and whole grain. We have been experimenting with the semolina and have produced some interesting new breads that blended with Justlife's toasted organic sesame oil which is full of taste and high in protein. The whole grain is quite fine and produces good volume. Beside wheat flours we also produce two grades of rye flour fine and chops.
You might like to try our whole grain flour in a Muesli as described in our blog.
We are now making regular deliveries of bread to Jasons at the Bangsar Shopping Centre. Regulars are Pumpernickel (baked over 18 hours), Genzano, Dreikornbrot, Seeded Rye, Tartine with Black Cumin Seeds, Rye Raisin and Sundried Tomato Bread.
Sorry but we have had to limit visiting to Sunday afternoons. See the Mill and Bakery while enjoying some scones and tea. Learn what the Real Bread Campaign is all about. See how we live on this small-holding. We think you will be surprised.
This advert was partially filmed here. Select the second from the left advert with chopsticks. Guess which part was shot here.
See What's wrong with bread as we know it.
Dr. Schnitzer - A cure for Diabetes.